Kanoona Court Bed and Breakfast

weddings

Breakfast Menu served Daily between 7.30am - 9.30am included in Tariff.

1: Poached, scrambled or fried fresh eggs to your liking, served on locally made bread, with local Ham or Bacon, mushrooms  and grilled tomatoes.
2: Eggs Benedict, with fresh Ham or Salmon on a toasted muffin with Hollandaise sauce
3: Ham or Salmon Omelet served with fresh locally made bread, with fresh tomatoes.
4: Cereals, fruit & Yogurt.
5: Fresh Juices
6: Tea & Coffee

Special: Egg & Canella Beans with Grilled Tomatoes served with locally made bread. This tasty dish is mixed with Garlic, Onion, tomatoes based, with touch of Chile, slow cooked and then added fresh eggs and oven Baked for the hungry appetite.

Dinner – Friday through to Sunday – Starting from $25.00per head

1: Local eye fillet beef with fresh Prawns drizzled in Hollandaise sauce, served with honey carrots & fresh vegetables or Salad
2: Roasted Chicken with Moroccan spices served with honey carrots & fresh vegetables or Salad, with a choice of sauces
3: Homemade Pasta mixed with local seafood mixed with spicy rich tomato base sauce, served with garlic bread.

Specials: Fish of the Day

Dessert:

1: Cheese Cake with fresh fruit
2: Apple Pie with ice cream and fresh fruit

Wine & Beer available on request

 

Download Menu .pdf

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